Cut Burdocks Pickled in Plum Sauce
Carefully selected burdock roots are washed, lightly peeled and cut by hand to the same length.
Pickled in Japanese plum meat sauce with bonito flakes. Lightly sweet and sour taste.
Food coloring is not used to keep the gobo’s natural color. No preservatives added.
|Name||Assari Ume Gobo|
|Ingredients||Burdock root (gobo), pickled plum meat, pickling liquid (sugar, glucose sugar, vinegar, bonito flakes, salt), acidulant|
|Net Weight||150 g|
|Cut Length||12 cm|
|Best-before Period||180 days|
|U.S.FDA FCE Registration||25140|
|U.S.FDA Process Filing||20150831001|
|FDA Food Facility Registration No.||19516563004|
|Container Description||Flexible Pouch|
|Container Dimensions||L: 814 W: 508 H: 13|